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USDA RESEARCH ON WHEY AND WHEY PRODUCTS AS FEED FOR CATTLELYNCH GP; MCDONOUGH FE.1979; J. AGRIC. FOOD CHEM.; USA; DA. 1979; VOL. 27; NO 4; PP. 695-698; BIBL. 14 REF.Article

MINERALS IN WHEY AND WHEY FRACTIONSWONG NP; LACROIX DE; MCDONOUGH FE et al.1978; J. DAIRY SCI.; USA; DA. 1978; VOL. 61; NO 12; PP. 1700-1703; BIBL. 6 REF.Article

WHEY PROTEIN CONCENTRATES AS A MILK EXTENDER = CONCENTRES DES PROTEINES DU LACTOSERUM, SUCCEDANES DU LAITMCDONOUGH FE; ALFORD JA; WOMACK M et al.1976; J. DAIRY SCI.; U.S.A.; DA. 1976; VOL. 59; NO 1; PP. 34-40; BIBL. 19 REF.Article

CONTRIBUTION OF STREPTOCOCCUS THERMOPHILUS TO GROWTH-STIMULATING EFFECT OF YOGURT ON RATS = CONTRIBUTION DE STREPTOCOCCUS THERMOPHILUS A L'EFFET STIMULANT DE LA CROISSANCE EXERCE CHEZ LE RAT PAR LES YAOURTSWONG NP; MCDONOUGH FE; HITCHINS AD et al.1983; JOURNAL OF DAIRY SCIENCE; ISSN 0022-0302; USA; DA. 1983; VOL. 66; NO 3; PP. 444-449; BIBL. 11 REF.; 4 TABL.Article

A SELECTIVE PLATING AGAR FOR DIRECT ENUMERATION OF SALMONELLA IN ARTIFICIALLY CONTAMINATED DAIRY PRODUCTSREAMER RH; HARGROVE RE; MCDONOUGH FE et al.1974; J. MILK FOOD TECHNOL.; U.S.A.; DA. 1974; VOL. 37; NO 8; PP. 441-444; BIBL. 6 REF.Article

EFFECTS OF YOGURT AND FREEZE-DRIED YOGURT ON GROWTH STIMULATION OF RATSMCDONOUGH FE; HITCHINS AD; WONG NP et al.1982; J. FOOD SCI.; ISSN 0022-1147; USA; DA. 1982; VOL. 47; NO 5; PP. 1463-1465; BIBL. 11 REF.Article

PRODUCTION AND PROPERTIES OF DEPROTEINIZED WHEY POWDERS = PRODUCTION ET PROPRIETES DES POUDRES DE LACTOSERUM DEPROTEINEESHARGROVE RE; MCDONOUGH FE; LACROIX DE et al.1976; J. DAIRY SCI.; U.S.A.; DA. 1976; VOL. 59; NO 1; PP. 25-33; BIBL. 17 REF.Article

GROWTH AND CARCASS EVALUATION OF HOLSTEIN STEERS FED LIQUID ACID WHEY = CROISSANCE ET EVALUATION DE LA CARCASSE DE BOUVILLONS CONSOMMANT DU LACTOSERUM ACIDE LIQUIDELYNCH GP; MCDONOUGH FE; ROUGH DK et al.1975; J. DAIRY SCI.; U.S.A.; DA. 1975; VOL. 58; NO 11; PP. 1688-1694; BIBL. 8 REF.Article

EXCRETION OF SPECIFIC URINARY NITROGEN METABOLITES FOR EVALUATION OF NUTRITIONAL TREATMENTS.LYNCH GP; BOND J; MCDONOUGH FE et al.1978; J. DAIRY SCI.; U.S.A.; DA. 1978; VOL. 61; NO 4; PP. 426-436; BIBL. 24 REF.Article

COMPOSITION AND PROPERTIES OF WHEY PROTEIN CONCENTRATES FROM ULTRAFILTRATION = COMPOSITION ET PROPRIETES DES CONCENTRES DE PROTEINES DU LACTOSERUM OBTENUS PAR ULTRAFILTRATIONMCDONOUGH FE; HARGROVE RE; MATTINGLY WA et al.1974; J. DAIRY SCI.; U.S.A.; DA. 1974; VOL. 57; NO 12; PP. 1438-1443; BIBL. 15 REF.Article

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